Soups & sauces Puree & Passata

At Holland Special Foods, we produce shelf-stable soups and sauces in glass jars. Our range includes tomato sauces, pasta sauces, pumpkin soup and tomato soup. With our expertise in sustainable and organic food production, we help brands develop, produce and scale high-quality products.

  • SKALCertified
  • IFSFood Certified
Soups and sauces in glass jars

Soups & sauces

Soups and sauces form the foundation of many dishes and require the right balance of ingredients, texture and flavour. Our strength lies in working with pure ingredients, where the natural interplay of flavours takes centre stage. We believe in the power of nature and combine our expertise with carefully selected ingredients to create products that deliver exceptional flavour and consistent quality. 

Specialising in long-life products in glass

Glass is a suitable packaging solution for these products. It helps preserve flavour and product quality, supports a long shelf life and is highly recyclable, making it a sustainable packaging choice. 

  • Pasteurisation and sterilisation

    We use pasteurisation and sterilisation to achieve a long shelf life at room temperature while preserving flavour and product quality as effectively as possible.

  • Flexible Packaging Options

    From small portion packs to large-format jars for foodservice and bulk use. We are happy to advise you on the most suitable lids and formats for your product concept.

Glass jars on a conveyor belt
Professional co-packing facility with a clean, modern filling line for glass jars

Producing your product together

Would you like us to develop or produce a spread? Depending on your requirements, we offer various forms of collaboration:

Why Holland Special Foods?

Personal collaboration

Direct contact, short communication lines, and a dedicated partner who works with you every step of the way.

Specialist in complex projects

We transform complex, non-standard product concepts into scalable, production-ready products.

Innovation

Continuous development of new recipes and production methods to create a lasting competitive advantage.

Flexible batch sizes

From pilot batches to large-scale production, we combine flexible batch sizes with the efficiency and economies of scale of a professional production facility.