Puree & passata producing

In our certified organic factory, we produce shelf-stable vegetable purée passata in glass jars. From our organically certified factory, we support brands in developing and scaling up high-quality products.

  • ShallCertified
  • IFSFood Standards
Tomato puree in glass jars

Puree & passata

Puree and passata form an important base for many food products and dishes. Quality starts with the right ingredients and processing. Our strength lies in working with pure ingredients where the interplay of natural flavours is central.

Specialising in long-life products in glass

Glass is a suitable packaging for purée or passata. It helps to maintain the quality of the product and ensures that the flavour remains well protected. We specialise in long-life products in glass packaging.

  • Heating techniques

    We use pasteurisation and sterilisation to guarantee a natural, long shelf life at room temperature, without compromising on taste.

  • Flexible Packaging Options

    From small portion packs to large glass jars for bulk consumers. We are happy to advise you on the right lids and sizes for your concept.

Glass jars on a conveyor belt
Professional co-packing facility with a clean, modern filling line for glass jars

Producing your product together

Would you like us to produce or develop spreadable bread toppings? Depending on your situation, we offer various forms of collaboration:

Why Holland Special Foods?

Personal cooperation

Direct contact, short lines of communication and a dedicated partner who thinks along with you every step of the way.

Specialist in complex projects

We transform even the most challenging and non-standard products into a concrete, scalable, and manufacturable end result.

Innovation

Continue development of new recipes and production methods for a lead in the market.

Flexible batch sizes

At HSF, we produce in flexible volumes, allowing you to benefit from the economies of scale of a factory.